The origins of biltong date all the way back to the early 17th century. Used primarily as a survival technique, biltong would eventually go on to become a hometown favourite of those who grew up and live in South Africa.
For thousands of years countries all over the world have used different recipes and methods for preserving meat – a tradition that began out of the...
Biltong, a form of cured, dried meat is typically made using beef. There has been a lot of speculation surrounding red meat, such as beef, includin...
Typically when most people think about meat, they think about the environment and the hoards of research that has shown the negative effects of the...
The origins of biltong date all the way back to the early 17th century. Used primarily as a survival technique, biltong would eventually go on to become a hometown favourite of those who grew up and live in South Africa.
Biltong, a form of dried, cured meat, is extremely versatile and therefore easy to integrate into a number of different dishes. For starters, the t...
For thousands of years countries all over the world have used different recipes and methods for preserving meat – a tradition that began out of the...
