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  • 16 oz / 1 pound Traditional Biltong Sliced
  • Traditional Biltong Sliced
  • Traditional Biltong Sliced
  • Traditional Biltong Sliced
  • Traditional Biltong Sliced
  • Traditional Biltong Sliced
  • Traditional Biltong Sliced
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Traditional Biltong Sliced

Regular price
$7.99 USD
Regular price
Sale price
$7.99 USD

Our best seller, made with whole spices and marbled steak

Size

Free shipping over $30

Free returns

Orders placed before 4pm EST shipped the same day

Family recipe

This is our traditional South African biltong, made with the same natural methods and family recipe we've been using for generations. A full slab of steak is marinated in a traditional blend of spices and vinegar. Dried slowly to maintain their mouth-watering flavor. The result? Tons of taste!

Ingredients

Beef • Vinegar • Salt • Roasted Coriander • Rosemary • Pepper

nutritional info

per ounce

3g fat • 0g sugar • 0g carbohydrates

You won't find it collecting dust on a gas station shelf

We make our billtong in small batches to have a richer taste with the right amount of moisture that keeps you craving more.

  • ★★★★★

    Definitely different than the "jerky" that is sold in US stores, but in a good way! I never buy jerky because of the extremely high sodium content. Bull and Clever Biltong is tender, not salty, a hint of vinegar and pepper, and is actual strips of steak. You can taste the meat itself and not all salt and sugar


FAQ

What's the difference between biltong and beef jerky?

Biltong is a dried beef snack that’s traditionally made in South Africa. Unlike beef jerky, our biltong is made with simple ingredients and without any sugar, artificial preservatives or additives.

Beef jerky is made by dehydrating thinly sliced pieces of beef over hours, whereas our biltong is made by air drying a slab of steak over weeks. This leads to a fresher product with superior flavor and texture.

How do I store my biltong? How long does it last after opening it?

Sealed bags have a long shelf life but must be stored in a cool, dry place in your pantry, away from humidity.

Once opened, seal and store in an airtight container and refrigerate. Eat within 10-14 days or freeze.

How much is shipping and how long does it take?

Shipping is free on all orders over $30!

All orders placed before 4pm EST Monday - Friday are shipped the same day. You can expect to receive your order in 1-5 business days depending on your location.

What is your return policy?

We stand behind our products and won’t rest until you love our biltong. For replacements, refunds, or questions, email us at contact@bullandcleaver.com and we will make it right!